We think most can agree on the love of two glorious things… beer and bacon. And since we all feel so strongly about these two major food groups Forkly, Eat Boston and Denver Off The Wagon are hosting Denver’s first Bacon & Beer Festival!
When: Sunday, December 9th 2:30–5:00 p.m.
Where: Mile High Station, Denver, Colorado
Buy Tickets Here!
Some fantastic Coloradan restaurants and breweries (full list here) are lending their expertise and giving us more bacon-laced food and brews than we could ever dream of! Our friends at Whole Foods are also helping out by generously donating American Homestead All Natural Smoked Bacon for our chefs. We’re so excited and hope you will all be there to join in on the fun, too!
A little sneak peek into what’s being served…
Colt & Gray: Bacon Cashew Caramel Corn, Cabbage & Bacon Griddle Cake, and Bacon Cassoulet
The Kitchen Denver: Salad Lyonnaise with frisee, bacon lardons, egg, and sherry shallot vinaigrette
The Bitter Bar: Maple Cured & Hickory Smoked Bacon, coated in Captain Crunch & Deep Fried with a Berry Coulis & Mexican Chocolate
New Belgium Brewing: Snow Day Winter Ale & Lips of Faith or Abbey Ales
Strange Brewing Co: Pumpkin Porter, Gingerbread Man and Farmhouse
Oskar Blues Brew & Grill: Dales Pale Ale, Mama’s Little Yellow Pils, Old Chub, & Deviant Dales IPA
To join the conversation and stay up-to-date on the bacon and beer happenings, RSVP on our Facebook page for the event. And in the meantime, start posting your best bacon dishes on Forkly to whet our appetites!